Spiced Salmon with Sweetcorn, Avocado & Pepper Salsa Salad
This dish perfectly balances the rich, buttery texture of salmon with the sweet crunch of corn and the zing of fresh peppers. It is also a powerhouse of nutrition.
This dish perfectly balances the rich, buttery texture of salmon with the sweet crunch of corn and the zing of fresh peppers. It is also a powerhouse of nutrition.
This salad features Left over or cooked fillet steak along with slightly charred peppers and onions over a bed of crunchy, chopped romaine and red cabbage A simple and healthy midweek addition to…
Battered prawn tacos offer a dynamic sensory experience. They combine the satisfying, crispy crunch of a cider batter with the plump, juicy bite of tender prawns, all wrapped in a warm, soft taco or…
Beef enchiladas offer a comforting, savoury, and richly textured flavour profile. They combine rich, spiced meat with a smooth, tangy sauce and melted cheese, making for a hearty and multi-layered…
Slow-braised shredded beef wrapped in soft flour tortillas with black beans, rice and melted cheese — a relaxed, generous Mexican-inspired supper that feeds a crowd without much fuss.
It’s translated directly as “chiles with meat” The recipe has had many different looks over the years but the main ingredients will likely be chillies peppers and minced beef.
A signature dish from every region of the Kitchen Atlas — coq au vin, paella, lasagne, tandoori tikka and more. Cooked, tested and yours to keep.
Real recipes from a real kitchen.